Louise Rosen has been involved in the study of iridology, nutrition, herbs and reflexology for over 20 years. She is a member of the National Association of Certified Natural Health Professionals and a Diplomat of the American Association of Nutritional Consultants, as well as a Board Certified member of the American Naturopathic Medical Association. Louise has graduated from Trinity School of Natural Health and the American Academy of Reflexology, and has completed a number of advanced studies from the Institute of Certified Natural Health Professionals. In her practice, she has conducted thousands of clinical Reams Tests.
Recently, Louise was awarded the prestigious Lifetime Achievement in Natural Health by the Institute of Certified Natural Health Professionals.
Read Dr. Rosen’s featured article in the Sept/Oct issue of Healthy Times Newspaper: The Value of Nutrition
Nutritional Testing
The Key to Health
In the
21st Century
WHAT IS IT? AND WHY IS THIS TEST
SO IMPORTANT TO GOOD HEALTH?
Reams Biological Theory of Ionization is derived from seven basic metabolic parameters in the urine and saliva. The test reveals valuable information on the efficiency of the digestive system and the immune system as well as specific information on what vitamins and minerals are being assimilated into the body’s cellular structure.
This test uses several instruments to determine energy loss or gain from a person’s diet. The urine and saliva screenings help a person determine the CAUSE of energy loss. By monitoring the equation’s numbers, it’s possible to determine on a proven scientific basis which foods and/or supplements may be added to an individual’s diet to benefit their body chemistry – taking the guesswork out of your nutritional needs.
The Reams testing offers a common sense approach to vitamin and mineral supplements that demonstrates how complex issues (such as health and longevity) can be easily understood and applied.
.
WHAT DOES THIS TEST REVEAL?
· Your body chemistry’s calcium needs
· What you are digesting or not digesting
· If your body is assimilating nutrients
· Vitamin and mineral deficiencies
· If blood sugar is high, low or normal
· If there is excess stress on internal organs such as the kidneys, liver, heart, colon or gall bladder
· Whether your body’s environment is supporting circulatory problems, high blood pressure, low blood pressure, arthritis, weight gain, high cholesterol and kidney/gall stones.
· Shows if your body has excess yeast (candidiasis) or parasites
.
HOW lS THIS TESTING DONE?
The testing consists of 7 parameters and it is done by using laboratory instruments and techniques similarly used for agricultural testing. The testing areas are:
· Sugar or Carbohydrate Level
· Urine pH
· Saliva pH
· Mineral or Salt Conductivity
· Cell Debris
· Urea or Waste Products from Protein Metabolism
.
HOW ARE URINE AND SALIVA TESTS
DIFFERENT THAN A BLOOD TEST?
According to Dr. Reams, the blood changes every 15 minutes. The urine and saliva test was found to be more accurate. The testing of these two substances is useful in determining the degree of wellness one might be experiencing and, more importantly, what minerals, vitamins and foods one should or should not eat.
Your health is too precious to guess about. Know what your body needs to open the gateway to a healthy lifestyle.
